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High pathogenic bird flu confirmed in Ukraine
A case of highly pathogenic avian influenza has been confirmed in the Vinnytsia region of Ukraine, a major poultry producing area…
Health & Welfare
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UFU encourages poultry producers to review biosecurity protocols
The Ulster Farmers’ Union (UFU) is urging poultry farmers to be vigilant and to ensure that heightened biosecurity protocols are…
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Campaign launched for better use of vaccines on farms
This winter the animal health organisation NOAH said it was supporting the #VaccinesWork campaign, initiated in the veterinary sector by…
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High pathogenic avian influenza hits Poland
Over 12,000 turkeys have been culled in Poland after an outbreak of high pathogenic avian influenza. The outbreak was reported…
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Salmonella the most common cause of foodborne outbreaks
Nearly one in three foodborne outbreaks in the EU in 2018 were caused by Salmonella, according to newly pubished data.…
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Cranswick launches new website to promote environmental benefits of meat
The poultry and pork processing business Cranswick has launched a new website, thisissecondnature.co.uk to publish articles about meat consumption and…
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The Co-op produces training video for broiler farmers
The welfare of millions of broiler chickens could be improved thanks to an educational video to help farmers identify and…
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Comment: UK food standards lead the way on many fronts, including antibiotic resistance
By Philippa Wiltshire, head of operations, Red Tractor It’s become almost commonplace, headlines warning people of the dangers of the…
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Poultry’s carbon footprint: the reality
The NFU has committed to making agriculture net zero by 2040, ten years earlier than government targets. Deputy president Guy…
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Technical advice: Red mite, the all-year problem
During the colder months controlling red mite may not seem like a top priority, but all- year-round monitoring, especially in…