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PR boost for eggs with rise of the ‘veggan’
The public perception of eggs as a key part of a healthy diet has received a boost thanks to a…
News
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Chicken closes gap on Easter lunch favourite
Chicken is closing in on lamb as the most popular meat for the Easter lunch. New research by IGD reveals…
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Many agriculture workers ‘holding out for redundancy’
Nearly two-thirds of agricultural workers are holding out for redundancy before switching careers, a new study has suggested. The findings…
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Avara’s charity drive helps the homeless
Staff at Avara Foods in Brackley have done their bit for charity by holding a winter clothes drive for local…
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Marel spreads its wings with new labour-saving solution
Processors have a new weapon in the fight against labour shortages after Marel Poultry developed a new chicken wing part…
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Freight boost for Irish Sea route
The movement of freight between Northern Ireland and England has been boosted by the unveiling of a new vessel on…
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Processing feature: Automate to accumulate
With the labour supply continuing to tighten, manufacturers are racing to find the processing solutions that can keep pace with…
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Key role for vets in sustainable farming, says BVA
Vets have a key role to play in furthering the sustainable animal agriculture agenda in the UK, the British Veterinary…
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Union threatens Moy Park with strike over working conditions
Over 3,000 Moy Park workers are being balloted for strike action in a row over workforce terms and conditions. Trade…
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Brexit income woe for poultry farmers
British poultry producers would be considerably worse off financially under any post-Brexit scenario, a new study has concluded. The Agriculture…