Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. March 2026
    2. 2026 Feed & Nutrition supplement
    3. February 2026
    4. January 2026
    5. December 2025
    6. November 2025
    7. October 2025
    8. September 2025
    9. 2025 Buildings supplement
    10. August 2025
    11. 2025 Poultry Health supplement
    12. July 2025
    13. 2025 National Egg and Poultry Awards finalists supplement
    14. June 2025
    15. 2025 Innovation supplement
    16. May 2025
    17. April 2025
    18. March 2025
    19. 2025 Feed and Nutrition supplement
    20. February 2025
    21. January 2025
    22. December 2024
    23. November 2024
    24. October 2024
    25. September 2024
    26. 2024 Building for the Future supplement
    27. August 2024
    28. 2024 Poultry Health supplement
    29. July 2024
    30. 2024 National Egg and Poultry Awards finalists supplement
    31. June 2024
    32. 2024 Innovation supplement
    33. Pig & Poultry Fair 2024
    34. May 2024
    35. April 2024
    36. March 2024
    37. February 2024
    38. January 2024
    39. December 2023
    40. November 2023
    41. Processing Equipment Supplement – Nov 2023
    42. October 2023
    43. Building Supplement – Sept 2023
    44. September 2023
    Featured

    Poultry Business – April 2026 issue out now

    By Chloe RyanApril 7, 2026
    Recent

    Poultry Business – April 2026 issue out now

    April 7, 2026

    Poultry Business – March 2026 issue out now

    March 11, 2026

    Poultry Business – 2026 Feed & Nutrition supplement out now

    March 11, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
News

COVID-19 outbreak hits 2 Sisters’ Coupar Angus plant

Chloe RyanBy Chloe RyanJanuary 11, 20212 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

The chicken processing plant in Coupar Angus that was forced to close last summer after staff were infected with COVID-19, has once again been hit by an outbreak, with dozens of staff testing positive.

However, local health leaders have insisted the plant can remain open, and that unlike the last outbreak, many of the cases were likely to have been contracted in the community, rather than at work.

Dr Emma Fletcher, Director of Public Health for Tayside NHS, who is chairing the Incident Management Team (IMT), said: “57 cases of COVID-19 connected to the 2 Sisters food processing plant have now been identified. This was an expected increase, with many of the additional positive cases already self-isolating.                           

“The Incident Management Team remains reassured that the factory can remain open at this time as we are in a very different position to when there were COVID-19 cases at the factory last August. 

“Firstly, 2 Sisters have put in place a number of measures to reduce the risk of transmission within the factory. These have been reviewed regularly and assurance provided by the relevant regulatory authorities.  

“Secondly, the incidence of the infection in the community is much higher compared to August. Therefore, we will identify cases of COVID-19 in employees of 2 Sisters, as in any workplace, at this time. Many of the cases are likely to have contracted the infection outwith the factory setting.  

“Thirdly, we have built on our experience from the cases at the factory last year and work closely with the factory ensuring full contact tracing is completed for all staff contacts and advice and support provided to employees affected through partner agencies of the IMT. 

“We can confirm that contact tracing of the positive cases to date is ongoing and over 80 employees who were working in the areas of the factory which have been identified as having been directly affected, are self-isolating as a precaution.    

“The factory is continuing to work closely with NHS Tayside’s Public Health team and Food Standards Scotland to help manage the situation.    

“The IMT is keeping the situation under close review and will meet again on Friday, 15 January.” 

 

Share. Facebook Twitter LinkedIn Email
Previous ArticleAnalysis: What the EU trade deal means for British poultry
Next Article Comment: It’s been a challenging year, but we will continue to hold this government to account
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

Health & Welfare

Joice and Hill uncovers case of Group B salmonella

April 16, 20263 Mins Read
News

Groceries Code Adjudicator to move under Defra in push for fairer farm supply chains

April 8, 20262 Mins Read
Feed & Nutrition

ABN reviews feed mill footprint as union calls for clarity over jobs

March 30, 20262 Mins Read
Latest News

Small rise in suppliers reporting GSCoP issues

April 17, 2026

Joice and Hill uncovers case of Group B salmonella

April 16, 2026

NFU urges backing for farming in local elections

April 15, 2026
Sponsored Content

Address beta-mannans in broiler diets to optimise bird health and performance

April 1, 2026

Stay one step ahead of outbreaks

December 3, 2025
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.