Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • July 2026
    • 2026 National Egg and Poultry Awards finalists supplement
    • June 2026
    • 2026 Innovation Supplement
    • 2026 British Pig & Poultry Fair guide
    • May 2026
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. July 2026
    2. 2026 National Egg and Poultry Awards finalists supplement
    3. June 2026
    4. 2026 Innovation Supplement
    5. 2026 British Pig & Poultry Fair guide
    6. May 2026
    7. March 2026
    8. 2026 Feed & Nutrition supplement
    9. February 2026
    10. January 2026
    11. December 2025
    12. November 2025
    13. October 2025
    14. September 2025
    15. 2025 Buildings supplement
    16. August 2025
    17. 2025 Poultry Health supplement
    18. July 2025
    19. 2025 National Egg and Poultry Awards finalists supplement
    20. June 2025
    21. 2025 Innovation supplement
    22. May 2025
    23. April 2025
    24. March 2025
    25. 2025 Feed and Nutrition supplement
    26. February 2025
    27. January 2025
    28. December 2024
    29. November 2024
    30. October 2024
    31. September 2024
    32. 2024 Building for the Future supplement
    33. August 2024
    34. 2024 Poultry Health supplement
    35. July 2024
    36. 2024 National Egg and Poultry Awards finalists supplement
    37. June 2024
    38. 2024 Innovation supplement
    39. Pig & Poultry Fair 2024
    40. May 2024
    41. April 2024
    42. March 2024
    43. February 2024
    44. January 2024
    45. December 2023
    46. November 2023
    47. Processing Equipment Supplement – Nov 2023
    48. October 2023
    49. Building Supplement – Sept 2023
    50. September 2023
    Featured

    Poultry Business – July 2026 issue out now

    By Chloe RyanJuly 2, 2026
    Recent

    Poultry Business – July 2026 issue out now

    July 2, 2026

    2026 National Egg and Poultry Awards finalists supplement out now

    July 2, 2026

    Poultry Business – June 2026 issue out now

    June 8, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
News

Sales at Cranswick grow 25% in first quarter

Chloe RyanBy Chloe RyanAugust 19, 20202 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

Trading in the first quarter of the financial year has been strong at Cranswick, according to its latest trading statement. Revenue in the 13 weeks to 27 June 2020 was 24.8% ahead of the same period last year. 

Excluding the contribution from acquisitions made in the prior year, revenue on a like-for-like basis was 19.2% higher. The business had benefitted from the current shift towards eating at home, triggered by the pandemic. 

Cranswick said the business had also benefitted from increased poultry sales from its new processing plant in Suffolk. The plant was performing strongly, the update said, and had won several new contracts. This had “comfortably offset lower food service revenue.”

Capital expenditure in the current financial year is expected to be lower than the record £101 million spent in the prior year, following the successful completion of the new £78 million poultry primary processing facility at Eye in Suffolk.

Following the exceptional demand experienced in the first quarter, retail volumes are expected to begin to normalise through the remainder of the year as consumers gradually return to eating out of home.

Adam Couch, chief executive of Cranswick, said: “Our teams across the business have responded brilliantly during these extraordinary and unparalleled times and I would like to thank them for their incredible support and hard work which has enabled us to continue to deliver premium food products with outstanding service to our customers. “We have made a strong start to the year. Whilst we remain cautious about the longer-term economic impact of COVID-19 and the uncertainty surrounding the ongoing Brexit negotiations we are well positioned to address these challenges. Our positive momentum reflects the continued investment we make across our asset base and the quality and capability of our colleagues across the business.”

Share. Facebook Twitter LinkedIn Email
Previous Article2 Sisters closes Coupar Angus processing plant after four workers test positive for COVID-19
Next Article Grocery growth slows as market eases out of lockdown
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

News

Cobb Europe charity clay shoot raises £8,000

June 30, 20261 Min Read
New Products

St Ewe expands into foodservice with new free-range liquid egg range

June 25, 20261 Min Read
Feed & Nutrition

2 Sisters calls for Scottish arable farmers to grow more protein crops for poultry feed

June 19, 20263 Mins Read
Latest News

Breeding success

July 2, 2026

Comment: Our fan motors keep burning out

July 2, 2026

Poultry Business – July 2026 issue out now

July 2, 2026
Sponsored Content

Longer laying cycles need longer Salmonella protection

July 1, 2026

Take Control of Your Farm’s Biosecurity with Livetec

May 1, 2026
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.