National Egg & Poultry Awards: in pictures

On Tuesday night, the 2018 National Egg & Poultry Award winners were announced in a prestigious ceremony at London’s Royal Garden Hotel in Kensington.

The National Egg & Poultry Awards were launched this year as an annual event by Poultry Business magazine and Lewis Business Media to recognise excellence and innovation in the egg and poultry sectors. Business leaders from all the major egg and poultry firms and representatives from industry bodies gathered to celebrate the achievements from across the spectrum of the sector – with awards recognising individuals excelling in their roles, to businesses investing and growing.

Below is a full list of winners. Full coverage and more pictures will be in the next issue of Poultry Business, out on 17 July.


Egg Packer of the YearSponsored By LJ Fairburn & Son
WINNER – St Ewe Free Range Eggs

Grower of the Year
Sponsored by
Itney Farm
WINNER – Traditional Norfolk Poultry

Innovation of the Year Just Egg Chilled Foods

Pullet Rearer of the Year
Sponsored by
DJ & BG Andrew
WINNER – G & K Craddock & Son
Potters Poultry

Egg Producer of the Year 
Sponsored by
WINNER – Border Eggs
CS Gent and Sons
NF & SJ Smith
NS & GM & BW Edkins

Hatchery of the Year 
Sponsored by
WINNER – Joice & Hill Poultry
Moy Park

Marketing Initiative of the Year Avivets Group
WINNER – Noble Foods

Processor of the YearSponsored by WINNER – Moy Park
Traditional Norfolk Poultry

Stockman of the Year
Sponsored by
Steve Lambert, Kelly Turkeys
WINNER – Lyn Williams, Derwydd CYF

Trade Supplier of the Year Applied Bacterial Control
Crowshall Veterinary Services
WINNER – Kilco
MSD Animal Health

Unit Manager of the Year
Sponsored by
David Andrew, DJ & BJ Andrew
Ben Edkins, NS & GM & BW Edkins
WINNER – Anna Healy, Joice & Hill Poultry

Poultry Business of the Year
Sponsored by
WINNER – LJ Fairburn & Son
Potters Poultry
Traditional Norfolk Poultry



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