Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • May 2026
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. May 2026
    2. March 2026
    3. 2026 Feed & Nutrition supplement
    4. February 2026
    5. January 2026
    6. December 2025
    7. November 2025
    8. October 2025
    9. September 2025
    10. 2025 Buildings supplement
    11. August 2025
    12. 2025 Poultry Health supplement
    13. July 2025
    14. 2025 National Egg and Poultry Awards finalists supplement
    15. June 2025
    16. 2025 Innovation supplement
    17. May 2025
    18. April 2025
    19. March 2025
    20. 2025 Feed and Nutrition supplement
    21. February 2025
    22. January 2025
    23. December 2024
    24. November 2024
    25. October 2024
    26. September 2024
    27. 2024 Building for the Future supplement
    28. August 2024
    29. 2024 Poultry Health supplement
    30. July 2024
    31. 2024 National Egg and Poultry Awards finalists supplement
    32. June 2024
    33. 2024 Innovation supplement
    34. Pig & Poultry Fair 2024
    35. May 2024
    36. April 2024
    37. March 2024
    38. February 2024
    39. January 2024
    40. December 2023
    41. November 2023
    42. Processing Equipment Supplement – Nov 2023
    43. October 2023
    44. Building Supplement – Sept 2023
    45. September 2023
    Featured

    Poultry Business – May 2026 issue out now

    By Chloe RyanMay 6, 2026
    Recent

    Poultry Business – May 2026 issue out now

    May 6, 2026

    Poultry Business – April 2026 issue out now

    April 7, 2026

    Poultry Business – March 2026 issue out now

    March 11, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
News

Royal Veterinary College launches poultry research hubs

Chloe RyanBy Chloe RyanJanuary 23, 20192 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

Leading research institution the Royal Veterinary College (RVC) has announced the launch of the UKRI GCRF One Health Poultry Hub. The hub is backed by the Global Challenges Research Fund of UK Research & Innovation. 

The GCRF One Health Poultry Hub will address the need to meet rising demand for poultry meat and eggs in developing countries, while minimising risk to international public health. Population growth is driving global demand for poultry, meat and egg production; this unfortunately creates conditions in which animal diseases can spread to humans (‘zoonoses’). These include bacterial food poisoning and strains with avian influenza with epidemic or pandemic potential. The GCRF One Health Poultry Hub will adopt a ‘One Health’ approach to the issue of combatting animal-to-human diseases by bringing together a team of laboratory, clinical, veterinary and social scientists. This team will test and evaluate novel interventions.

The need for safe poultry production is most urgent in South and South East Asia, so the RVC and its partners will then use their local networks in these regions to put its positive research to immediate use.  

GCRF One Health Poultry Hub Director Professor Fiona Tomley of the RVC said: “I am privileged and delighted to lead this exciting partnership. The enthusiasm and engagement of our diverse team gives me confidence that we will succeed in assisting the development of policies for environmental, economic and social sustainability of poultry production systems and reduce threats to human and animal health and welfare.”

Professor Stuart Reid CBE, Principal of the RVC, said: “The Royal Veterinary College is truly honoured to be leading this international interdisciplinary partnership addressing such important global issues as food security and public health associated with intensification of poultry production. The opportunity the award of this Hub creates for our collaborative research to have impact on human health, animal welfare and the problem of antimicrobial resistance is an incredibly exciting one which we intend to exploit to the full.”

 

Share. Facebook Twitter LinkedIn Email
Previous ArticleNational Egg & Poultry Awards 2019 now open for entries
Next Article NFU outlines the impact of a no-deal on British food and farming
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

News

Poultry industry rallies behind school fundraising challenge

May 15, 20262 Mins Read
News

Winners announced at National Women in Agriculture Awards 2026

May 6, 20263 Mins Read
News

Eggs for breakfast are booming says new report

April 24, 20262 Mins Read
Latest News

Do not let poultry biosecurity slip this summer

May 15, 2026

Poultry industry rallies behind school fundraising challenge

May 15, 2026

EU poultry prices strengthen as imports rise

May 14, 2026
Sponsored Content

Take Control of Your Farm’s Biosecurity with Livetec

May 1, 2026

Address beta-mannans in broiler diets to optimise bird health and performance

April 1, 2026
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.