The April 2026 issue is now available online. Packed full of news, features and comments.
Previous ArticleUK egg sector urged to stay vigilant on salmonella
Next Article Avian influenza housing measures lifted
Chloe Ryan
Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

