If you need to adjust the average egg size that your flock is currently laying, then changing the birds’ diet will probably be the last thing…
Month: May 2019
2 Sisters Food Group has announced it is planning to close its Essex poultry processing plant at Witham as part of its strategy to turn around…
Gut health is crucial for healthy growth, as delegates to the recent Elanco symposium on intestinal integrity discovered. The 7th EMEA Elanco Intestinal Integrity Leadership Symposium…
Predicting outcomes with digital tools can help poultry producers to maintain and improve performance. “We see increasing pressures in both broiler and layer businesses,” says Cargill’s…
There are ways to use feed and nutrition to extend hens’ lives without compromising egg size, quality or bird In February 2018, BFREPA published a…
Home milling is an option many producers can consider, thanks to increasingly available equipment and expertise from Denmark coming to the UK. Klaus and Betina Joergensen…
Producers looking to extend the laying cycle, while maintaining the production of high-quality eggs, are being encouraged to take a proactive approach to gut health and…
Noble Foods is spending big on robots as it faces up to the challenges of the future. But how well is it handling the transition to…
Integrators and compound feed manufacturers are now starting to express more interest in the use of plant-based alkaloids in all classes of poultry as a way…
Significant benefits can be had by poultry farmers by including aromatic plant extracts and essential oils into poultry diets Plant extracts and essential oils, such as…