Researchers in Egypt have conducted a study on broiler chickens, looking at the effect on health of formic acid and potassium diformate. The acids are…
Month: January 2017
Moy Park Foodservice has launched a new menu of chicken burgers aimed at consumers reducing the amount of red meat they eat. The processor said the…
German farmers are seeking a deal to ensure they can still supply food to the British market, the head of Germany’s farm association DBV has said.…
Tesco is recalling two batch codes of its Tesco Takeaway Butter Chicken because the sauce used contains cashew nuts, which is not mentioned on the label.…
One of the biggest global exporters of chicken, BRF has launched a new halal brand in the middle east in an attempt to expand its share…
The Lincolnshire Farming Conference returns to the Lincolnshire Showground on Tuesday 28 February 2017, with this year’s topic of managing risk and planning for the future.…
A group of MPs yesterday heard from the NFU about the urgent need for a Seasonal Agricultural Permit Scheme for non-EU workers. NFU Director of Policy Andrew…
LAMMA the UK’s largest farm machinery, equipment and agricultural services show is taking place today in Peterborough. The show is free to attend with no requirement…
The United States Department of Agriculture (USDA) has issued new guidelines on the standards required for organic meat and poultry. In a statement, the USDA said…
British Lion eggs is opening a ‘Sunny Side Up’ pop-up café with celebrity chef Simon Rimmer and TV presenter Helen Skelton to launch a ‘one-pot’ egg…