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    Featured

    Poultry Business – September 2025 issue out now

    By Chloe RyanSeptember 19, 2025
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Poultry News
New Products

System offers improvements in weight-grading hygiene

Chloe RyanBy Chloe RyanMarch 25, 20191 Min Read
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A new modular grading system has hit the market, and enables efficient grading of variable or random fed products, according to its manufacturer

Interfood’s Sparc Systems Maxi has been designed to accurately weigh a variety of food products in a range of different sizes and weights as they are transported across a single weigh-conveyor.

Central to the system is patented technology with fully interchangeable beds. This contributes to high standards of food hygiene because it ensures that there are no exposed cables. Cleaning is quick and easy, as is maintenance and inspection, requiring no tools and there’s simple ‘lift-off’ access to the underside of the conveyor and drive areas.

The ergonomic, modular design is robust and easy to operate, according to the company, and complies with all factory personnel and food handling safety requirements. It offers speeds of up to 200ppm and is designed to meet specific customer requirements to maximise efficiency and cost savings. 

A significant contributor to these savings is the system’s all-electric operation. No compressed air is required and this reduces the cost of operation.

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Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

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