At a major chicken industry conference in Bristol, delegates heard how to get ahead in challenging times. Michael Barker reports. Environmental sustainability, the rise of the…
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Chloe Ryan spoke to John Reed, agriculture director at Avara Foods, about a new plan developed by the company to improve water quality in the River…
For Essex-based egg producers D A Clough & Son, consistency is key for performance and productivity. What started off as a hobby for Donald Clough in…
A strong gut microbiome is important for poultry health. Now an artificial intelligence tool is aiming to fine tune performance even further. The gut microbiome is…
A Norfolk poultry farm is taking part in an innovative trial of new sensors to enhance poultry welfare in conjunction with Avara Foods. A Norfolk farm…
James and Angela MacLean are egg producers in the Scottish borders, supplying Purely Organic, a Noble Foods brand, with eggs from 30,000 Lohmann hens. The fastest-growing…