Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • October 2026
    • September 2026
    • 2026 Buildings supplement
    • August 2026
    • 2026 Health supplement
    • July 2026
    • 2026 National Egg and Poultry Awards finalists supplement
    • June 2026
    • 2026 Innovation supplement
    • 2026 British Pig & Poultry Fair guide
    • May 2026
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. October 2026
    2. September 2026
    3. 2026 Buildings supplement
    4. August 2026
    5. 2026 Health supplement
    6. July 2026
    7. 2026 National Egg and Poultry Awards finalists supplement
    8. June 2026
    9. 2026 Innovation supplement
    10. 2026 British Pig & Poultry Fair guide
    11. May 2026
    12. March 2026
    13. 2026 Feed & Nutrition supplement
    14. February 2026
    15. January 2026
    16. December 2025
    17. November 2025
    18. October 2025
    19. September 2025
    20. 2025 Buildings supplement
    21. August 2025
    22. 2025 Poultry Health supplement
    23. July 2025
    24. 2025 National Egg and Poultry Awards finalists supplement
    25. June 2025
    26. 2025 Innovation supplement
    27. May 2025
    28. April 2025
    29. March 2025
    30. 2025 Feed and Nutrition supplement
    31. February 2025
    32. January 2025
    33. December 2024
    34. November 2024
    35. October 2024
    36. September 2024
    37. 2024 Building for the Future supplement
    38. August 2024
    39. 2024 Poultry Health supplement
    40. July 2024
    41. 2024 National Egg and Poultry Awards finalists supplement
    42. June 2024
    43. 2024 Innovation supplement
    44. Pig & Poultry Fair 2024
    45. May 2024
    46. April 2024
    47. March 2024
    48. February 2024
    49. January 2024
    50. December 2023
    51. November 2023
    52. Processing Equipment Supplement – Nov 2023
    53. October 2023
    54. Building Supplement – Sept 2023
    55. September 2023
    Featured

    Poultry Business – October 2026 issue out now

    By Chloe RyanOctober 15, 2026
    Recent

    Poultry Business – October 2026 issue out now

    October 15, 2026

    Poultry Business – September 2026 issue out now

    September 9, 2026

    Poultry Business – 2026 Buildings supplement out now

    September 9, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
Retail

A month of moderation for the grocery sector

Chloe RyanBy Chloe RyanFebruary 4, 20203 Mins Read
Facebook Twitter LinkedIn Email
pic credit: Lidl
Share
Facebook Twitter LinkedIn Email

The latest figures from Kantar show the grocery market achieved modest 0.3% growth during the past 12 weeks.
Sales of meat substitutes such as soya mince or vegetarian burgers and sausages were 14% higher than January last year, while sales of lentils were up 6%, lettuce 10% and aubergine 14%, as retailers promoted vegan products.
Fraser McKevitt, head of retail and consumer insight at Kantar, said: “Nearly half of people giving up meat and dairy in January did so because they perceive it as a healthy choice. However, the plant-based food boom is not primarily caused by a rise in the number of people following strict vegan diets – vegans still make up just 2% of the population and only 5% of us are vegetarian.  Instead the trend is being driven by many people making small changes and trying to eat more plant-based meals and the retailers are responding accordingly.”
Among the individual retailers, Ocado’s market share increased by 0.2 percentage points to 1.4% and Fraser McKevitt comments: “Ocado was once again Britain’s fastest growing grocer with sales 11.2% higher than this time last year.  More than half of the online retailer’s sales come from customers in London and the South of England, but its quickest growth is actually found outside of this heartland in the North of England where its sales were 17% higher than the same time last year.”  
Lidl also achieved double digit growth, up by 11.1% year on year. McKevitt said: “Branded items account for a small but growing part of the discounter’s sales, with household favourites in cleaning and confectionery contributing to a 19% increase during the past 12 weeks. Meanwhile, Aldi increased sales by 5.7%, growing both chilled ready meals and spirits by 12%.  A key factor in the advance of the discounters has been their ability to attract additional shoppers, each welcoming more than 800,000 extra visitors through their doors in the past year, supported by strong store opening programmes.”
Sainsbury’s was again the best performing of the big four retailers as its sales fell by 0.6% and its market share was marginally lower as result.  Sainsbury’s now accounts for 15.8% of the market, down from 15.9% at the same point last year.  While still declining, Sainsbury’s performance is improving, and online sales were a bright spot – growing by 7% year on year.
Morrisons continued to lose market share, down from 10.6% last year to 10.3% in the past 12 weeks. McKevitt said: “Morrisons is bucking the trend in the overall grocery market, where fewer groceries are being purchased on deal, conducting 47% of its sales through some type of promotion during the past 12 weeks, a 1.3 percentage point increase on last year’s level.”
Asda’s sales declined by 2.2% and its market share fell back to 14.9%.  However, its upmarket ‘Extra Special’ range proved popular with customers and achieved double-digit sales growth, expanding most notably in fresh meat, crisps and alcohol.
Co-op continued its run of growth, which stretches back to May 2018, with sales up by 2.7%.  The convenience retailer’s share rose by 0.1 percentage points to 6.0%.  Meanwhile, Tesco’s market share dropped by 0.4 percentage points to 27.3% and sales were 0.9% lower than a year ago.
Iceland’s sales grew ahead of the overall market at 1.4% and its share held steady as a result.  Waitrose’s sales were 1.5% lower than that same period last year and its market share slipped from 5.1% to 5.0%.

Share. Facebook Twitter LinkedIn Email
Previous ArticleFrance moves to ban male chick culling
Next Article Agriculture Bill moves a step forward
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

Retail

Asda launches new wholesale supply model for indies

August 14, 20262 Mins Read
Retail

Slim Chickens targets students with free tenders offer

August 13, 20262 Mins Read
Retail

Aldi price investments hit £122m in 2026

April 13, 20262 Mins Read
Latest News

Fridays increases turnover and profit as egg demand grows

October 16, 2026

Organic action plan targets domestic market growth

October 16, 2026

Annyalla Chicks profit rises to almost £2m as turnover tops £63m

October 16, 2026
Sponsored Content

Why Some Flocks Produce More Saleable Eggs Than Others. Lifetime Eggshell Quality Starts with Trace Minerals.

October 1, 2026

Make poultry diets more sustainable without compromising performance

September 7, 2026
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.