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Egg sales hit record levels

Chloe RyanBy Chloe RyanApril 19, 20212 Mins Read
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Retail egg sales surged to a record high in 2020, ignited by lockdown panic purchasing in March 2020 and remaining a firm fixture in shopping baskets long after more regular shopping habits returned, according to the latest data.

Around 8bn eggs were sold at retail in the past year according to Kantar data covering the 52 weeks ending 21 March, an increase of more than 1bn on pre-pandemic levels, and a sharp rise in a market that has been in consistent long-term growth for more than a decade.

Despite the well-publicised initial demand for eggs during the first lockdown when panic purchasing was rife, four-week year-on-year sales from March 2020 vs 2021 have also remained consistent, while 52 week retail sales averaged around 22m a day, up by around 3m a day. 

Research shows sales growth has been particularly high among younger consumers.

BEIC chairman Andrew Joret said: “The versatility, value, convenience and health credentials of eggs have really come into their own in the last year, giving consumers adjusting to having more time in the mornings and at lunch compelling reasons to get cracking more often.

“It’s particularly exciting that even more consumers are recognising the all-round benefits of eggs, which are the perfect meal solution throughout the day.  We believe that there is a fantastic opportunity to maintain these incredible consumption levels even as lockdown eases.”

 

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Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

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