Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. February 2026
    2. January 2026
    3. December 2025
    4. November 2025
    5. October 2025
    6. September 2025
    7. 2025 Buildings supplement
    8. August 2025
    9. 2025 Poultry Health supplement
    10. July 2025
    11. 2025 National Egg and Poultry Awards finalists supplement
    12. June 2025
    13. 2025 Innovation supplement
    14. May 2025
    15. April 2025
    16. March 2025
    17. 2025 Feed and Nutrition supplement
    18. February 2025
    19. January 2025
    20. December 2024
    21. November 2024
    22. October 2024
    23. September 2024
    24. 2024 Building for the Future supplement
    25. August 2024
    26. 2024 Poultry Health supplement
    27. July 2024
    28. 2024 National Egg and Poultry Awards finalists supplement
    29. June 2024
    30. 2024 Innovation supplement
    31. Pig & Poultry Fair 2024
    32. May 2024
    33. April 2024
    34. March 2024
    35. February 2024
    36. January 2024
    37. December 2023
    38. November 2023
    39. Processing Equipment Supplement – Nov 2023
    40. October 2023
    41. Building Supplement – Sept 2023
    42. September 2023
    Featured

    Poultry Business – February 2026 issue out now

    By Chloe RyanFebruary 11, 2026
    Recent

    Poultry Business – February 2026 issue out now

    February 11, 2026

    Poultry Business – January 2026 issue out now

    January 13, 2026

    Poultry Business – December 2025 issue out now

    December 8, 2025
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
Vet & Medication

British poultry sector applauded for responsible use of antibiotics

Colin LeyBy Colin LeyMay 4, 20162 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

British poultry leaders have welcomed the industry being described as “pathfinders” in relation to its approach to the responsible use of antibiotics, responding to the term being used earlier this week by Veterinary Medicines Directorate (VMD) chief executive, Professor Peter Boriello.

“It’s a term that feels about right,” said the British Poultry Council (BPC) in an “opinion” published on its own website.

“While we’d love to think it’s purely a reflection of leading the way on a massively important issue, the truth is more prosaic. We’re simply very carefully feeling our way in a subject that yet has few certainties.

“The poultry industry has many societal responsibilities, ranging from ethical to fiscal. Antibiotic use and antimicrobial resistance run the entire gamut of those responsibilities: the ethical treatment of livestock, provision of wholesome and nutritious food, the UK doing its best to feed itself. Our starting point for all of these is ‘what can we do to help?’

“This is no altruistic fervour, but part of a sustainable approach to food production that has to encompass the cares and concerns of a multi-faceted society. So as pathfinders we took our first steps in trying to create a model that makes business sense as well as exploring our broader commitments.”

In addition to Professor Boriello’s “pathfinder” comment, the British poultry sector has also received a positive government response for its success in reducing the use of antibiotics by 44% since 2012.

Speaking during a reception in parliament, following the launch of the industry’s ‘Leading the Way in the Responsible Use of Antibiotics’ report, Defra minister George Eustice “praised the steps the poultry industry has taken to understand and reduce its use of antibiotics, and its commitment to open and transparent reporting”.

BPC Chairman, John Reed, replied: “Antibiotic use is an incredibly important subject for both animal and human health. The British poultry sector has taken a lead in understanding its own use and impact, and we hope that others will follow suit.”

Share. Facebook Twitter LinkedIn Email
Previous ArticleFood deflation impacts on Sainsbury’s profits
Next Article Food price trend continues its 18-month decline
Colin Ley

Read Similar Stories

Health & Welfare

Focus on vets: Taking the temperature

February 10, 20268 Mins Read
Health & Welfare

Specialist avian vet joins Elanco’s technical team

December 23, 20252 Mins Read
Health & Welfare

UK to boost vaccine supply for poultry and livestock

September 24, 20252 Mins Read
Latest News

Sector resilience in focus at NFU conference poultry session

February 27, 2026

AIMS calls for immediate reform of UK–EU SPS system

February 26, 2026

EU poultry sector calls for precautionary suspension of imports from China

February 25, 2026
Sponsored Content

Stay one step ahead of outbreaks

December 3, 2025

Can Aviance improve production and shell quality in full laying cycle?

October 1, 2025
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.