2 Sisters Food Group has reported strong financial results for 2025, and has also announced it is cutting its reliance on imported soya in UK poultry production.
Turnover rose 8.5% to £2.38bn, while profit before tax reached £108.3m, boosted by a strong UK poultry performance and the disposal of European operations. Net debt fell to £276.4m.
President Ranjit Singh said: “These results demonstrate how our strategy has continued to gain momentum.”
Alongside the results, the company confirmed a major reduction in soyameal use, replacing 23% of imports with British-grown oilseed rape and beans – around 150,000 tonnes annually – injecting £50m into UK agriculture and improving food security. This has already helped cut the carbon footprint per bird by 15% and is expected to reduce Scope 3 emissions by over 20%.
From July 2026, the business will adopt low-carbon soy linked to zero land conversion, cutting soy-related emissions by around 70%, while completely removing soyameal from diets at its Coupar Angus site by 2027.
Kate Stein, group director, said: “This is a transformation moment for British poultry, backing British farmers, building a sustainable, resilient food system.”