Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • September 2026
    • 2026 Buildings supplement
    • August 2026
    • 2026 Health supplement
    • July 2026
    • 2026 National Egg and Poultry Awards finalists supplement
    • June 2026
    • 2026 Innovation supplement
    • 2026 British Pig & Poultry Fair guide
    • May 2026
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. September 2026
    2. 2026 Buildings supplement
    3. August 2026
    4. 2026 Health supplement
    5. July 2026
    6. 2026 National Egg and Poultry Awards finalists supplement
    7. June 2026
    8. 2026 Innovation supplement
    9. 2026 British Pig & Poultry Fair guide
    10. May 2026
    11. March 2026
    12. 2026 Feed & Nutrition supplement
    13. February 2026
    14. January 2026
    15. December 2025
    16. November 2025
    17. October 2025
    18. September 2025
    19. 2025 Buildings supplement
    20. August 2025
    21. 2025 Poultry Health supplement
    22. July 2025
    23. 2025 National Egg and Poultry Awards finalists supplement
    24. June 2025
    25. 2025 Innovation supplement
    26. May 2025
    27. April 2025
    28. March 2025
    29. 2025 Feed and Nutrition supplement
    30. February 2025
    31. January 2025
    32. December 2024
    33. November 2024
    34. October 2024
    35. September 2024
    36. 2024 Building for the Future supplement
    37. August 2024
    38. 2024 Poultry Health supplement
    39. July 2024
    40. 2024 National Egg and Poultry Awards finalists supplement
    41. June 2024
    42. 2024 Innovation supplement
    43. Pig & Poultry Fair 2024
    44. May 2024
    45. April 2024
    46. March 2024
    47. February 2024
    48. January 2024
    49. December 2023
    50. November 2023
    51. Processing Equipment Supplement – Nov 2023
    52. October 2023
    53. Building Supplement – Sept 2023
    54. September 2023
    Featured

    Poultry Business – September 2026 issue out now

    By Chloe RyanSeptember 9, 2026
    Recent

    Poultry Business – September 2026 issue out now

    September 9, 2026

    Poultry Business – 2026 Buildings supplement out now

    September 9, 2026

    Poultry Business – August 2026 issue out now

    August 13, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
Hatching

Aviagen training educates students on hatchery and incubation techniques

Chloe RyanBy Chloe RyanJune 7, 20193 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

Managing hatcheries for the highest chick quality and performance was the key topic during the seventh Hatchery and Incubation Management Module of the Aviagen Production Management School for Europe Middle East and Africa (EMEA). For the fourth year in a row, Aviagen hosted the Hatchery and Incubation training in Budapest, Hungary, where the poultry industry is well-developed and growing. Taking place May 24-30, the course provided a good balance of classroom learning and real-world practice as well as networking.

Incubation Specialist Eddy van Lierde kicked off the module with an interactive incubator-building exercise, which was popular among students. In their makeshift incubators, students placed fertile eggs that they diligently cared for and monitored during the entire week.

Some of the featured topics critical to effective hatchery and incubation management were:

· Fertility and hatching egg care

· Science of incubation

· Ventilation, calibration, hatchers

· Incubation, chick quality and growth

· Data handling and analysis

· Biosecurity and problem solving and prevention

New this year to the training was a session in using temperature data loggers – portable measurement instruments for recording temperature over a defined period of time. The data loggers offer big advantages over hand-held thermometers in that they can measure temperatures while the incubator is running with the doors closed and the turning operating normally.

The course concluded with a case study in incubator management, where each team was given a dossier of data describing a hatch failure, and was asked to identify the cause, give proof to support their conclusions and offer advice on how to prevent a recurrence. This study provided useful practice in troubleshooting and effective management.

Aviagen’s Global Manager, Hatchery Development and Support Dinah Nicholson explained the value of the training. “We’re committed to sharing the latest management developments to ensure customer success. During this Module we explore with our students the unique needs of a developing embryo during incubation and the conditions that provide the best hatchery performance possible”.

The 2019 Hatchery and Incubation Module welcomed 36 participants from 18 countries. “I had a wonderful time at the training in Budapest,” said Espen Sørlie from Nortura, Norway. “The highlights for me were the model-based ventilation session, use of the pivot table and embryo development and turning during egg storage. Even though we already use temperature logging, I was still able to learn some new techniques that I’ll be able to apply to my work at home,. 

Claire Parmentier from Chêne Vert Conseil, France, also commented: “The most beneficial take-aways from the course for me were the useful hatchery tips from the tutors, which I’ll be able to use when I perform my audits in France. The well-documented presentations with published data were very powerful, and the ventilation and air flow sessions, using the four prototypes, as well as the practical field exercises, will be extremely helpful to me in my future work. I’d like to add that I bought data loggers a month ago and didn’t know how to use them, and I’m now ready to put them to work in optimizing hatchery environment.”

“From the presentations on temperature and ventilation, to the construction of a model incubator – the course was excellent. I especially enjoyed the camaraderie and enlightening discussions with the instructors and my industry colleagues,” added Ohad Avrahami from At Group, Israel.

Share. Facebook Twitter LinkedIn Email
Previous ArticleMSD Animal Health announces new leadership appointments
Next Article Anpario launches online store
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

Production

Comment: Open your farms to vet students

September 10, 20262 Mins Read
Production

Comment: I’m glad this cruel summer is over

September 9, 20263 Mins Read
Egg Production

The organic egg sector cliff edge

September 9, 20264 Mins Read
Latest News

Ukraine looks to UK as EU poultry quota bites

September 11, 2026

Comment: Open your farms to vet students

September 10, 2026

Beating back the pests

September 10, 2026
Sponsored Content

Make poultry diets more sustainable without compromising performance

September 7, 2026

Summer: Is this the best time to review and make improvements to your farm biosecurity?

August 1, 2026
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.