Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. March 2026
    2. 2026 Feed & Nutrition supplement
    3. February 2026
    4. January 2026
    5. December 2025
    6. November 2025
    7. October 2025
    8. September 2025
    9. 2025 Buildings supplement
    10. August 2025
    11. 2025 Poultry Health supplement
    12. July 2025
    13. 2025 National Egg and Poultry Awards finalists supplement
    14. June 2025
    15. 2025 Innovation supplement
    16. May 2025
    17. April 2025
    18. March 2025
    19. 2025 Feed and Nutrition supplement
    20. February 2025
    21. January 2025
    22. December 2024
    23. November 2024
    24. October 2024
    25. September 2024
    26. 2024 Building for the Future supplement
    27. August 2024
    28. 2024 Poultry Health supplement
    29. July 2024
    30. 2024 National Egg and Poultry Awards finalists supplement
    31. June 2024
    32. 2024 Innovation supplement
    33. Pig & Poultry Fair 2024
    34. May 2024
    35. April 2024
    36. March 2024
    37. February 2024
    38. January 2024
    39. December 2023
    40. November 2023
    41. Processing Equipment Supplement – Nov 2023
    42. October 2023
    43. Building Supplement – Sept 2023
    44. September 2023
    Featured

    Poultry Business – April 2026 issue out now

    By Chloe RyanApril 7, 2026
    Recent

    Poultry Business – April 2026 issue out now

    April 7, 2026

    Poultry Business – March 2026 issue out now

    March 11, 2026

    Poultry Business – 2026 Feed & Nutrition supplement out now

    March 11, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
Genetics

New Moy Park members welcomed to Ross 400 Club

Chloe RyanBy Chloe RyanJuly 6, 20182 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

Aviagen welcomed 45 new Moy Park members to the Ross 400 Club at recent award ceremonies. On Friday, June 8, 25 new members from Derbyshire were honoured. The Ross 400 Club celebrates the achievements of Ross broiler farmers who have reached a European Production Efficiency Factor (EPEF) of 400 or more.

The award ceremony was held at St. George’s Park, the home of the English Football Association’s national training center.

“St. George’s Park was the perfect match for a 400 Club meeting and awards lunch with Moy Park growers,” said Stuart Thomson, Aviagen head of UK Sales and Technical. “Our members are driven by trying to reach the winning score of 400 or more and we are delighted to see so many top performers today — the UK 400 Club unites them all as a world-class team.”

Thomson made a presentation on the history and impressive growth of the 400 Club, as well as discussing its latest initiatives and the Club’s progressive plans for the future. “Among our Moy Park guests, we had 16 entrants who achieved a 400+ rating for the first time,” he said. “A member of the Ross 400 Club Steering Group, Neil Brown, was among the award-winners. The highest EPEF attained was an impressive 431, with several winners achieving more than one 400+ EPEFs during 2017. This is an unprecedented score and a truly amazing feat.”

Moy Park guests of honour included Steve Urwin, general manager, Broilers GB; Ross Armstrong, broiler manager, Moy Park; as well as Ian Chapman, head of sales and operations planning (agriculture). “We were delighted to be part of this memorable event,” said Armstrong. “It’s a pleasure to lead and have such a successful group of Moy Park broiler farmers within our supply chain, and to have so many making the prestigious 400 club fills us with great pride.”

20 growers were presented with their 400 Club awards on June 19 at a special ceremony in Ewerby, Lincolnshire. Most of them achieved the accolade for the first time; two of the winners got a special mention as they attained seven 400 plus results in a year, one of them with subsequent flocks.

Share. Facebook Twitter LinkedIn Email
Previous ArticleCranswick launch Community Hull Food Save Project
Next Article NFU President writes to Prime Minister ahead of Chequers meeting
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

News

Eggs for breakfast are booming says new report

April 24, 20262 Mins Read
Health & Welfare

Joice and Hill uncovers case of Group B salmonella

April 16, 20263 Mins Read
News

Groceries Code Adjudicator to move under Defra in push for fairer farm supply chains

April 8, 20262 Mins Read
Latest News

Aldi commits to five year agreements with egg suppliers

April 24, 2026

Eggs for breakfast are booming says new report

April 24, 2026

“Counting Chickens” report raises questions over UK poultry data

April 23, 2026
Sponsored Content

Address beta-mannans in broiler diets to optimise bird health and performance

April 1, 2026

Stay one step ahead of outbreaks

December 3, 2025
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.