Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • March 2026
    • 2026 Feed & Nutrition supplement
    • February 2026
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. March 2026
    2. 2026 Feed & Nutrition supplement
    3. February 2026
    4. January 2026
    5. December 2025
    6. November 2025
    7. October 2025
    8. September 2025
    9. 2025 Buildings supplement
    10. August 2025
    11. 2025 Poultry Health supplement
    12. July 2025
    13. 2025 National Egg and Poultry Awards finalists supplement
    14. June 2025
    15. 2025 Innovation supplement
    16. May 2025
    17. April 2025
    18. March 2025
    19. 2025 Feed and Nutrition supplement
    20. February 2025
    21. January 2025
    22. December 2024
    23. November 2024
    24. October 2024
    25. September 2024
    26. 2024 Building for the Future supplement
    27. August 2024
    28. 2024 Poultry Health supplement
    29. July 2024
    30. 2024 National Egg and Poultry Awards finalists supplement
    31. June 2024
    32. 2024 Innovation supplement
    33. Pig & Poultry Fair 2024
    34. May 2024
    35. April 2024
    36. March 2024
    37. February 2024
    38. January 2024
    39. December 2023
    40. November 2023
    41. Processing Equipment Supplement – Nov 2023
    42. October 2023
    43. Building Supplement – Sept 2023
    44. September 2023
    Featured

    Poultry Business – March 2026 issue out now

    By Chloe RyanMarch 11, 2026
    Recent

    Poultry Business – March 2026 issue out now

    March 11, 2026

    Poultry Business – 2026 Feed & Nutrition supplement out now

    March 11, 2026

    Poultry Business – February 2026 issue out now

    February 11, 2026
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
New Products

New suite of biosensors to help improve flock health and productivity

Chloe RyanBy Chloe RyanSeptember 13, 20192 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

Acoustic sensors that monitor the wellbeing of chicks are among a new suite of biosensors introduced by Greengage, the Scotland-based agri-tech business.

The acoustic sensor – known as ALIS Chirpy Sensor – has been developed in conjunction with research at Newcastle University and the University of Roehampton in London, which has benefited from one of the Government’s Innovate UK projects.

As well as targeting the sounds made by chicks during the brooding period, the suite also provides sensors that monitor flock mobility and environmental conditions. One of their major benefits is ease of installation, clipping on to existing cabling for Greengage lighting systems.

“Over the past three years research at the two universities has identified the sounds made by chicks when they are suffering different types of stress,” said Matt Kealey, Director of Sales and Marketing for Greengage Lighting and Agri-tech. “Using acoustic sensors will help to identify the problem as it occurs and prioritise the remedial action.

“One of the research findings is that the stress can be contagious, influencing the behaviour of neighbouring birds.”

All the biosensors are designed to monitor the critical parameters for welfare and productivity and provide a valuable diagnostic tool in early detection of health issues. The suite includes:

· ALIS Chirpy Sensor detects the emotional state of the flock.

· ALIS Cluster Sensor views flock mobility under any lighting level.

· ALIS Greenhouse Sensor monitors levels of ammonia, carbon dioxide and humidity and alerts any abnormality.

· ALIS Ambient Sensor measures light and temperature.

All the sensors clip on the same ALIS (Agricultural Lighting Induction System) induction power cable used for lighting in livestock housing.

This power technology is at the heart of the ALIS platform chosen by Greengage because of its numerous benefits. The LED lamps are not hardwired – they simply clip on and off, so they are easy to install, maintain and reposition.

Biosecurity is enhanced since external contractors are not essential to maintain the lamps, which are safer than incandescent and fluorescent lights and have a much lower energy consumption.

Share. Facebook Twitter LinkedIn Email
Previous ArticleUFU meets Prime Minister on Brexit
Next Article International Egg Commission announces partnership with DSM
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

Feed & Nutrition

The potential for pulses in poultry rations

March 11, 20265 Mins Read
Feed & Nutrition

Building better layers

March 10, 20264 Mins Read
News

Sector resilience in focus at NFU conference poultry session

February 27, 20263 Mins Read
Latest News

No wasted energy

March 17, 2026

Comment: What do we actually mean when we say a bird has “good welfare”?

March 17, 2026

Boost efficiencies at the Pig & Poultry Fair

March 16, 2026
Sponsored Content

Stay one step ahead of outbreaks

December 3, 2025

Can Aviance improve production and shell quality in full laying cycle?

October 1, 2025
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.