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    Featured

    Poultry Business – November 2025 issue out now

    By Chloe RyanNovember 9, 2025
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Poultry News
Food Safety

Environmental health inspectors add to demands for government to protect UK food standards

Chloe RyanBy Chloe RyanFebruary 27, 20202 Mins Read
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The Chartered Institute of Environmental Health (CIEH) has demanded that the Government keeps its word and not put the UK’s food and environmental standards up for negotiation during trade talks. 
Throughout the Brexit negotiations, the Government had made a series of commitments to maintaining, and even enhancing, the UK’s food and environmental standards once we had left the European Union.
However, George Eustice, the new Environment Secretary, caused alarm at the weekend by saying there was “room for a sensible discussion”. 
Anne Godfrey, Chief Executive at CIEH, said: “We are very concerned by rumours of backtracking from the Government on the vital issue of the UK’s food and environmental standards and the comments from the new Environment Secretary only heighten these concerns.
Since the negotiations around the UK’s exit from the European Union began, we have been heartened by the number of apparent commitments the Government has made to ensuring that our country is a world leader on these standards. There can be no trading away of these standards for a quick trade deal with third countries.
Now that the UK has left the European Union we must look to maintain and enhance our food and environmental standards, helping to improve the health of the nation. We absolutely will be holding the Government to their word on this vital issue.”
 

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Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

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