Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    • January 2026
    • December 2025
    • November 2025
    • October 2025
    • September 2025
    • 2025 Buildings supplement
    • August 2025
    • 2025 Poultry Health supplement
    • July 2025
    • 2025 National Egg and Poultry Awards finalists supplement
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Feed and Nutrition supplement
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • 2024 Building for the Future supplement
    • August 2024
    • 2024 Poultry Health supplement
    • July 2024
    • 2024 National Egg and Poultry Awards finalists supplement
    • June 2024
    • 2024 Innovation supplement
    • Pig & Poultry Fair 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • Processing Equipment Supplement – Nov 2023
    • October 2023
    • Building Supplement – Sept 2023
    • September 2023
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
  • FREE Email Newsletters
  • About Us
  • Advertise
  • Subscribe
  • Contact Us
Twitter LinkedIn
Podcast
Poultry News
  • Production
    • Broiler Production
    • Ducks
    • Egg Production
    • Game
    • Hatching
    • Housing
    • Turkeys
  • Processing
  • Business & Politics
    • Business
    • Economics
    • EU & Politics
    • Marketing
    • People
    • Training & Education
  • Welfare
    • Environment
    • Food Safety
    • Vet & Medication
    • Welfare
  • Feed
  • Genetics
  • New Products
  • Magazines
    1. January 2026
    2. December 2025
    3. November 2025
    4. October 2025
    5. September 2025
    6. 2025 Buildings supplement
    7. August 2025
    8. 2025 Poultry Health supplement
    9. July 2025
    10. 2025 National Egg and Poultry Awards finalists supplement
    11. June 2025
    12. 2025 Innovation supplement
    13. May 2025
    14. April 2025
    15. March 2025
    16. 2025 Feed and Nutrition supplement
    17. February 2025
    18. January 2025
    19. December 2024
    20. November 2024
    21. October 2024
    22. September 2024
    23. 2024 Building for the Future supplement
    24. August 2024
    25. 2024 Poultry Health supplement
    26. July 2024
    27. 2024 National Egg and Poultry Awards finalists supplement
    28. June 2024
    29. 2024 Innovation supplement
    30. Pig & Poultry Fair 2024
    31. May 2024
    32. April 2024
    33. March 2024
    34. February 2024
    35. January 2024
    36. December 2023
    37. November 2023
    38. Processing Equipment Supplement – Nov 2023
    39. October 2023
    40. Building Supplement – Sept 2023
    41. September 2023
    Featured

    Poultry Business – January 2026 issue out now

    By Chloe RyanJanuary 13, 2026
    Recent

    Poultry Business – January 2026 issue out now

    January 13, 2026

    Poultry Business – December 2025 issue out now

    December 8, 2025

    Poultry Business – November 2025 issue out now

    November 9, 2025
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Events
    • National Egg and Poultry Awards
    • Poultry Fair
    • Webinars
Twitter LinkedIn
Poultry News
Health & Welfare

Animal welfare research leads to European law reform

Chloe RyanBy Chloe RyanMay 25, 20182 Mins Read
Facebook Twitter LinkedIn Email
Share
Facebook Twitter LinkedIn Email

Ground-breaking research aimed at improving bird welfare during poultry production has directly led to a change in EU law.

The new regulation, which was brought into force on Friday 18 May, makes it legal in the European Union to use Low Atmospheric Pressure Stunning (LAPS) – proven to be a humane method for the pre-slaughter stunning of broiler chickens.

The research, which was led by the University of Glasgow in collaboration with the University of Edinburgh, represents the most extensive welfare assessment of a stunning system for poultry. 

LAPS is a novel approach which irreversibly stuns animals by gradually reducing the atmospheric pressure and hence the amount of oxygen available.

The researchers developed an innovative welfare assessment based on detailed examination of bird behaviour and physiology during LAPS, and were able to demonstrate that LAPS is a welfare friendly method. This is the first new stunning method to be added to EU Regulations and provides a high welfare alternative to current commercial approaches. 

Dr Dorothy McKeegan, from the University of Glasgow, said: “Our work on LAPS provided an extensive welfare assessment of this novel method, which was utilised to underpin policy change at EU level.  The approval of LAPS in Europe is a major development in broiler chicken welfare which paves the way for global uptake of this humane method of stunning.”

Dr Jessica Martin, from the University of Edinburgh, said: “The stunning and slaughter of animals is a key stage in livestock production and the methods we use should always represent the highest welfare standards available. Our extensive welfare assessment of LAPS and the resulting change in legislation allowing its use in broiler chickens in the EU, demonstrates high impact science and its application to improve animal welfare.”

LAPS has the potential to improve welfare at killing in other species, and this is being investigated in the researchers’ current work. 

The research was carried out in collaboration with colleagues at Mississippi State University, University of Arkansas, University of Florida and Wageningen University and Research.

Share. Facebook Twitter LinkedIn Email
Previous ArticleNew boss for Moy Park in Pilgrim’s Pride shake up
Next Article No ban on live exports, says UFU
Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

Read Similar Stories

Health & Welfare

Focus on vets: Taking the temperature

February 10, 20268 Mins Read
Health & Welfare

Free-range egg producers urged to invest in disease mitigation measures

February 2, 20263 Mins Read
Health & Welfare

Avian flu cases reach 93

February 2, 20262 Mins Read
Latest News

Focus on vets: Taking the temperature

February 10, 2026

Interview: The born leader

February 10, 2026

Comment: Hasn’t China taken enough of our market?

February 9, 2026
Sponsored Content

Stay one step ahead of outbreaks

December 3, 2025

Can Aviance improve production and shell quality in full laying cycle?

October 1, 2025
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Privacy Policy | Cookies Policy | Terms & Conditions

  • Farmers Weekly
  • AA Farmer
  • Farm Contractor
  • Pig World

Type above and press Enter to search. Press Esc to cancel.