The finalists for the National Egg & Poultry Awards 2019 have been announced. The judges have reviewed an excellent standard of entries across the 13 categories and have decided upon the following shortlist. The winners will be announced on 4 July at the awards ceremony, held at the Royal Garden Hotel in London.
More information about the finalists, the event and ticket sales can be found on the website nationaleggandpoultryawards.co.uk and updates on the awards can be found on social media via @NEPA2019 #NEPAwards.
Poultry Business of the Year
- Chippindale Foods
- Joice & Hill Poultry
- Traditional Norfolk Poultry
Breeding Unit of the Year
- Gordon & Peter McFarland
- Jonathan & Margaret Kirk
Egg Packer of the Year
- Chippindale Foods
- Sunrise Eggs
Egg Producer of the Year
- Feversham Free Range Eggs
- J P Maughan & Son
- Knight Garth Eggs
Food Innovation of the Year
- Fresh-Pak Chilled Foods
- Just Egg Chilled Foods
- Noble Foods
Hatchery of the Year
- Joice & Hill Poultry
- Moy Park
Marketing Initiative of the Year
- Purely Pickled Eggs
- Noble Foods
- The Good Egg Fellas
Processor of the Year
- Gafoor
- Maelor Foods
Pullet Rearer of the Year
- D & G Andrews
- Howat Rearing
- Humphrey Pullets
Technology Innovation of the Year
- Alt-Energi Services
- Joice & Hill Poultry
- Vencomatic Poultry UK
Trade Supplier of the Year
- Crowshall Veterinary Services
- Elanco
- Flogas
- Humphrey Feeds and Pullets
- Krypton Electrical T/A KEW Leds
- Livetec Systems
- Phillips Brothers Wood Shavings
- St David’s Poultry Team
- Zoetis
Unit Manager of the Year
- Chris Thomas, Pencwarre Poultry
- Chris Wright, Maidenhouse
- Anna Healey, Joice and Hill Poultry
Awards to be announced on the night
- Plant Manager of the Year
