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    Poultry Business – July 2026 issue out now

    By Chloe RyanJuly 2, 2026
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Business & Politics

Co-op extends lower stocking density chicken to more ranges

Chloe RyanBy Chloe RyanNovember 22, 20241 Min Read
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Co-op has announced its British breaded and ready to eat chicken will  join its fresh range under the retailer’s Space to Thrive brand, which is chicken reared with reduced stocking density of 30kg per square metre.

The move follows the retailer’s fresh chicken range moving to its Space to Thrive brand range in February this year following a multi-million-pound investment.

The 21 lines, which include Co-op’s British breaded chicken goujons, British garlic kiev, British roast chicken drumstick and British sliced chicken breast, have now all been rebranded.

Sinead Bell, Co-op’s commercial director, said: “Responsible sourcing matters to us, our members and customers and we’re proud to support British farmers by sourcing 100% of our fresh meat and shell eggs from trusted farms from across Britain. We take animal welfare seriously and listen to our member owners, which is why we took action earlier this year and continued to significantly invest in our poultry supply chain to offer shoppers high quality products at the same great value. Today’s announcement underlines our unwavering commitment to this, and we are proud to be amongst the few retailers to extend the new lower stocking density to beyond fresh chicken.”

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Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

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