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    Featured

    Poultry Business – June 2025 issue

    By Chloe RyanJune 9, 2025
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    June 9, 2025

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Business & Politics

New egg robot venture formed after successful summer trial

Chloe RyanBy Chloe RyanSeptember 7, 20182 Mins Read
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A more than successful project during the summer sparks an even closer cooperation between Gibotech and Sanovo Technology Group, resulting in a new robot company, Sanovo Technology Robotics A/S.

Sanovo Tehcnology Group is one of the world’s largest suppliers of machines and equipment for handling of eggs and egg products. The new organisation will make Sanovo Technology Robotics the sole supplier of Sanovo Technology Group and the company will develop automation and robotics solutions for the group’s various business areas.

The goal of the new venture is to become the world’s leading supplier of robotics solutions for the egg industry.

“We are number one in the world within our field. And now we are going to expand our position to also include automation with robots and AGV systems. We believe that cooperating with Gibotech combined with our vast knowledge about the market and building complete process lines will make us strong together,” said Michael Midskov, CEO, Sanovo Technology Group.

The two companies have been eying each other ever since Gibotech moved to Datavej in 2016. Sanovo Technology Group has ambitious goals for automation within the groups business areas and both companies see great advantages in exploiting the synergy that comes from being neighbors in Denmark’s number one robot city. Therefore, Sanovo Technology Robotics will also be situated on Datavej and will be physically placed under the same roof as Gibotech in number 15.

“It means a lot for both organizations that the new company will be based in the Gibotech headquarter, so the innovative and developing mindset which is the core of our business when developing robot cells, is also anchored in the new company,” said Gibotech CEO, Henrik Anker, who will also be CEO of the new venture Sanovo Technology Robotics.

 

 

 

 

 

 

 

 

 

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Chloe Ryan

Editor of Poultry Business, Chloe has spent the past decade writing about the food industry from farming, through manufacturing, retail and foodservice. When not working, dog walking and reading biographies are her favourite hobbies.

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