The October 2025 issue is now available online. Packed full of news, features and comments.
Month: October 2025
Training sessions highlight how body-condition assessment can help sustain persistency and maximise egg numbers. With demand for eggs increasing, the pressure is on the industry to…
By James Mottershead, broiler grower and chair, NFU poultry board I’m writing this sat on the Eurostar on my way back from Brussels. I attended the…
Nearly 4,000 residents, businesses, and river users have launched what is believed to be the UK’s largest environmental pollution lawsuit, targeting Avara Foods, Freemans of Newent,…
By Abi Kay Hopes have been raised of a possible change to the inheritance tax plans set out at the last Budget, with the Treasury said…
The AIMS meat and poultry inflation tracker for the month of September shows that on averages prices fell slightly (-0.57%) across the month. “Whilst beef continues…
Global science company dsm-firmenich and Schothorst Feed Research (SFR) have announced a partnership to promote sustainability in animal nutrition and feed production. Under the agreement, SFR…
Bernard Matthews Foods Limited has swung back into profit for the financial year ended 29 December 2024, marking a major turnaround after years of losses. The…
Work is under way to understand the prevalence of three new species of Eimeria – the parasite which causes coccidiosis in poultry – in the UK…
Disease control measures have been initiated by the Department of Agriculture, Environment and Rural Affairs (DAERA) following a suspect case of notifiable highly pathogenic avian influenza…