A total of 63 cases of COVID-19 have now been connected to the 2 Sisters processing plant in Coupar Angus. Dr Emma Fletcher, chair of the…
Month: January 2021
St Ewe Free Range Eggs has revealed it is giving away half of its eggs to food banks, due to the closure of the hospitality and foodservice…
ForFarmers has expanded its organic feed business so it now has national coverage for its range of layer feeds. The Vitafocus range is now available all…
Defra has revoked the avian influenza surveillance zone implemented on 8 January around a premises near Willington in South Derbyshire following successful completion of disease control activities.…
A Lateral Flow Device (LFD) testing pilot has been rolled out at Moy Park sites across Northern Ireland and England. The pilot aims to provide vital…
By Matt Donald, broiler breeder producer, North Yorkshire Now Christmas has been and gone and I hope everyone managed to have some time to relax after…
The poultry industry should brace for a challenging year, according to a new Rabobank report. The latest quarterly poultry report says the industry will face additional…
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An East Yorkshire poultry supplier has appointed a Harper Adams graduate to a new position in its animal husbandry division. Middleton on the Wolds based Clive…
Scientists have identified regions in the genetic makeup of chickens that are linked to resistance to Campylobacter, the leading bacterial cause of food-borne gastroenteritis worldwide. Data…