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The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which aims to develop leadership skills…
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The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which…
The NFU has called on the government to ensure the UK’s incoming Carbon Border Adjustment…
The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which…
The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which…
Focus Grid
The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which aims to develop leadership skills and strengthen knowledge of the poultry supply chain among the…
Listing: Modern
The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which…
The NFU has called on the government to ensure the UK’s incoming Carbon Border Adjustment…
Listing: Blog
The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which aims to develop leadership skills and strengthen knowledge of the poultry…
The NFU has called on the government to ensure the UK’s incoming Carbon Border Adjustment Mechanism (CBAM) does not put British food producers at a competitive…
Pilgrim’s Europe has appointed former Aldi executive Rob Harmsworth as commercial director, effective November 2026. Rob joins the poultry and meat business after more than 12…
Listing: Classic

NFU announces 12 participants for Poultry Industry Programme
0The NFU has announced the 12 participants in its 2026/27 Poultry Industry Programme (PIP), which aims to develop leadership skills and strengthen knowledge of the poultry supply chain among the next generation of industry leaders. Run in partnership with feed company ForFarmers, the programme offers a series of visits and training events covering different aspects of poultry meat and egg production, alongside opportunities to build professional networks and develop skills to support and advocate for the sector. The new cohort includes producers, farm managers and professionals working across broiler production, egg production, hatcheries, feed and producer support. The participants are…