Traditional Norfolk Poultry (TNP) is seeking more farms across East Anglia to help meet growing demand for its free-range chicken and turkey products. As investment continues in processing capacity and premium poultry products gain wider recognition among retailers, chefs and consumers, the business is expanding its network of contract growers and offering a range of production models to suit different farming enterprises. “Our products are increasingly being recognised by retailers and consumers,” said TNP managing director Mark Gorton. “The marketing campaign for our exclusive Norfolk Black Chicken is proving a great success among many top chefs and restaurants who are…