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NFU seeking urgent meeting with Government to discuss future of British farming
The NFU is seeking an urgent meeting with the highest level of Government, after the lack of progress at the…
Business & Politics
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Comment: why Brexit is all food industry is thinking about
By John Giles John Giles is a Divisional Director of Promar International and the current President of the Food, Drink…
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A central hub for farming and politics: NFU’s new London base
The NFU has officially opened its new and improved base in the heart of Westminster. The bigger, bespoke offices at…
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Bernard Matthews parent company posts sales growth
Amber REI Holdings, the company which acquired Bernard Matthews last year, has revealed a leap in sales. Documents published last week…
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Automation stations: why the advance of robotics is about so much more than saving labour
By Rachael Porter The march of robotic technology in the poultry industry – from poultry and egg production right through…
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Processing feature: The slice is right
By Michael Barker With retailers and consumers wanting ever more imaginative shapes for their poultry, manufacturers are coming up with…
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Processing feature: Stunning and slaughter
The CO2 shortage earlier this year highlighted the issue of gas stunning and how birds are slaughtered in processing plants.…
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Processing feature: Show me the money
How the UK’s major poultry processors are ploughing huge sums into new plants, equipment and technology Construction is underway at…
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Brexit deal vital to secure the labour needed to keep Northern Ireland working
Shrinking numbers of European workers in Northern Ireland are creating severe labour shortages which are critically affecting many businesses’ daily…
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BFREPA announces Next Generation Programme to help young people in free range egg production
The British Free Range Egg Producers Association (BFREPA) is to offer grants to help young people working in the sector…